Monday, January 28, 2013

Eat An Avocado

Cannibal Women in the Avocado Jungle of Death, loosely based on my life, released in 1989.


I've been eating at least half an avocado per day for the last couple of weeks now.  My skin looks seriously good (revise - it seriously doesn't look bad), and usually this time of year it's flaky and pink and itchy and I actually get something called FUNNY FINGER.  

I'm pleased to share that funny finger is dormant this winter.

Avocados have omega 3 fats.

They taste insanely good.

You can just cut one in half and eat it with a spoon.

Or sprinkle a bit of lemon pepper on some slices.

Or use some on a sandwich in place of mayo.

I think I've had friendships based entirely around the love of avocados.

I'll let you know how it goes when I try it as a deep conditioning hair treatment and as a face masque.

Keep scrollin' for some avo-porn...














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1 comment:

  1. Once spring starts, boyf and I both eat one of these a day, as long as supplies last. We pack them up to eat at baseball games. We eat them in the car. We eat them and love them. I prefer just cracked pepper. Sometimes I will use Tapatio or Taco Bell's Hot sauce OR Sriacha if I need some spicy goodness. I didn't know they proved as ripe and rad in the winter, but I'll have to get on that to keep my dry hands away.


    All hail the avo.

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